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The hearing impaired roaster made delicious coffee and let the guests leave with a smile.
Communication of professional baristas Please follow Luo Jianqiang, who is hard of hearing in the coffee workshop (official Wechat account cafe_style) to make coffee so that customers can walk out the door with a smile. Different from the hustle and bustle of coffee chains, Braver Cafe, located on Fuxing South Road in Bei Shi City, is relatively quiet. Many guests communicate with sign language, and even order their meals with finger menus, even which coffee to drink.
2017-09-15 Hearing impaired baked boiled delicious coffee guest smiling leaving professional -
Overcoming hearing impairment and making Coffee "looking forward to seeing guests smile"
Luo Jianqiang overcame the hearing impairment and successfully started a coffee shop. Communication of professional baristas Please pay attention to the Coffee Workshop (Wechat official account cafe_style) unlike the noisy coffee shop chain, the Blaver Cafe on Fuxing South Road, North City, is relatively quiet, with many guests communicating with sign language and ordering food with finger menus. Luo Jianqiang, the busy boss, is deaf. this
2017-09-18 Overcoming hearing impairment coffee looking forward to seeing guests smile Luo Jianqiang overcoming hearing impairment success -
Introduction to the background of Starbucks blue bottle coffee ape Tian Yan coffee and Luo Dorun coffee in a well-known cafe
Famous coffee shop Starbucks blue bottle coffee ape Tian Yan coffee Luo Dorun coffee background introduction: 1. Starbucks (Starbucks), as a world-famous coffee shop brand, is also popular in Japan, with new branches constantly opening. Since the first Japanese branch was opened in Ginza, Tokyo in 1996, as of June 2020, there were 1581 stores in the country. Just like other countries.
2021-07-04 Famous coffee shop buck blue bottle coffee ape field Rodolan Doren background introduction -
Africa Uganda Arabica Coffee Origin Introduction East Africa Uganda Robusta Coffee Bean Introduction Luo
In Uganda, Arabica coffee beans account for only 10% of the country's coffee production, but it is enough to attract attention. Uganda's best coffee is produced mainly in the Elgon and Bugisu mountains along the Kenyan border in the north and in the Ruwensori mountains in the west, where coffee is available for export in January or February of each year. red
2016-01-15 Africa Uganda Arabia Coffee Origin Presentation East Africa Robbs Booth -
What's the use of robusta coffee? Why are Robusta beans notorious?
Have you ever wondered what robusta coffee is for? You keep hearing about it, but no one really talks about it in detail. If people are so disappointed with its taste, why is it important and why use it? It turns out that Robusta has many uses and was the savior of the coffee industry more than a century ago.
2023-01-31 Robbins Booth Coffee what use caffeine made from Luo Busta -
Moderate acidity, fragrant and delicious Nicaraguan coffee producing area manor introduces Matagalpa producing area Luo
When tasting Nicaraguan coffee, it is best to drink cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because the tannins in Nicaraguan coffee are easy to change during cooling, and the taste becomes sour, which will affect the flavor of the coffee. You can add the right amount of sugar, and then add cream. Enjoy a cup of high quality Niga
2016-07-02 Acidity moderate aromatic delicious Nicaragua coffee producing area manor introduction horse -
How to tell the robusta coffee beans? What are the characteristics of Robusta coffee beans?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee tree is a genus of Rubiaceae in botany. Coffee trees are native to subtropical Africa and some islands in southern Asia. In the 16th and 17th centuries, coffee was introduced into Europe through the merchants of Venice and the Dutch hegemony of the sea.
2018-08-25 How distinguish Robbins Booth coffee beans what characteristics professional coffee knowledge -
The taste is outstanding. How high is the altitude of the cultivation of Rosario flor del rosario in Guatemala? Luo
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) taste outstanding | how high is the altitude of Rosalio flor del rosario in Guatemala? How do Rosalio coffee beans taste? Finca La Flor del Rosario coffee was grown by farmer and owner Horst Spitzke in 1988 / 1989. Except for coffee.
2018-09-04 Taste highlight Guatemala Rosa Leo flor del rosa -
MARYLING Cross-border Restaurant launches in Shanghai, its stylish restaurant caf è MARYLING is star-studded.
On December 26th, Chen Yun, Luo Zilin, Luu Brothers, Huang Chaoyan, du Zhe-Yu, Ma Yilin, Li Haozhe, Xing Hang and other stars gathered in Shanghai Harbor Plaza to attend the opening ceremony of Caff MARYLING, a fashionable restaurant owned by MARYLING. The scene was star-studded, like a small award ceremony. It is reported that many of the stars who came to attend the opening ceremony were MARYL
2015-12-29 MARYLING Cross-border Restaurant Landing Shanghai under Fashion Caf -
School Cafe Management Model: a case study of Yunshan small Station Cafe
I was able to take the first step in starting a business, thanks to entrepreneurial training and practice in college! said Luo Jiaying, 24. When she was a student at Guangdong University of Foreign Studies, she joined the school's Yunshan Entrepreneurship Park project and became a simulated owner of the Yunshan small Station Cafe on campus. After graduation, together with several classmates she met in the practice center, she set up a consulting company and became a veritable veteran.
2017-05-16 School coffee shop operation model Yunshan small station case -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee and is mainly produced.
2016-08-31 Kili Mazar Luo Coffee Coffee Flavor specialties -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee and is mainly produced.
2016-08-31 Kili Mazar Luo Coffee Coffee Flavor specialties -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee and is mainly produced.
2016-09-01 Kili Mazar Luo Coffee Coffee Flavor specialties -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee and is mainly produced.
2016-09-01 Kili Mazar Luo Coffee Coffee Flavor specialties -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee, which is mainly produced.
2016-08-29 Kili Mazar Luo Coffee Coffee Flavor specialties -
Kilimanjaro coffee flavor Kilimanjaro coffee characteristics
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee and is mainly produced.
2016-08-29 Kili Mazar Luo Coffee Coffee Flavor specialties -
[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall
![[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall](https://world.gafei.com/uploads/allimg/170913/3-1F913210F2I3-lp.jpg)
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Deer Coffee Workshop, coffee named after deer, white indoor space, and a large flower wall super suitable for photography, insist on selling only single coffee, no latte and no decaffeinated drinks, derived from confidence in their own baked single coffee beans, recommended to order nitrogen coffee, this coffee is meticulous
2017-09-13 Luo Dong coffee workshop clocking in flower wall afternoon ice dripping hand professional communication -
Boutique coffee beans Kilimanjaro coffee Kilimanjaro AA coffee beans
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee, which is mainly produced.
2015-12-15 Boutique coffee beans Kili Mazar Luo coffee -
Kilimanjaro Coffee Grade Standard Kilimanjaro Flavor introduction
Kilimanjaro Coffee (Kilikmanjaro Coffee) is produced in Mount Kilimanjaro, the highest mountain in Africa in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of the Tanzanian economy. About 17% of the foreign exchange is created by coffee, which is mainly produced.
2015-11-29 Kili Mazar Luo Coffee Coffee Taste Standard Luo Flavor introduction begging -
What are the characteristics of Robusta and Arabica How to identify Robusta coffee beans
Robusta coffee beans and Arabica coffee beans can be said to be our two most common beans, so what is the difference between the two? Arabica coffee refers to Arabica coffee tree species, accounting for about 70% to 80% of the world's coffee production, mostly planted on fire slopes or plateaus above 500 to 1500 meters above sea level. Bean shape is elliptical
2018-09-03 Robbs Booth Rabbi what characteristics how identification coffee beans preface Luo